A concise overview of what patients want diet can do to help support individuals in treatment for breast cancer.
Jane Freeman is an Accredited Practicing Dietitian (APD) with over 20 years experience working in oncology and other areas of clinical dietetics. Jane now works privately out of the Mater Hospital (Poche Centre) and is a senior Dietitian at Cancer Fit Australia.
Jane is a trained chef and was also awarded a British Medical Association prize for her book “How To Eat Well When You have Cancer.” She also recently completed a Graduate Diploma in Sports Nutrition with the International Olympic Committee (IOC) and aligns performance based nutrition recommendations with her efforts to help individuals with cancer know how they can eat to feel better, maintain a healthier body shape and to reduce recurrence and side effect risks.
CPD hours: 1